Keyword fruits
 
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Susceptibility of pear to bruising after harvest and storage
Tomasz Lipa, Iwona Szot, Bohdan Dobrzański, Magdalena Kapłan, Piotr Baryła
Acta Agroph. 2018, 25(4), 485–499
DOI: https://doi.org/10.31545/aagr/102717
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Effect of different n, p, k, s fertilization on contents of macroelements in cranberry fruits
Anna Bieniek, Zofia Benedycka, Sławomir Krzebietke
Acta Agroph. 2006, 7(4), 821–827
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