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Current issue
Archive
Online first
About the Journal
Editorial Board
Contact us
Publisher
Information for Authors
Open Access Statement
Instructions for Reviewers
Current issue
Archive
Online first
About the Journal
Editorial Board
Contact us
Publisher
Information for Authors
Open Access Statement
Instructions for Reviewers
Reviewers
Author
Krzysztof Jadwisieńczak
RESEARCH PAPER
The influence of amino acid biostimulators on the size and quality of garlic (
Allium sativum
L.)
Joanna Majkowska-Gadomska
,
Emilia Mikulewicz
,
Krzysztof Jadwisieńczak
,
Anna Francke
,
Kinga Młyńska
Acta Agroph. 2019, 26(4), 31–38
DOI
:
https://doi.org/10.31545/aagr/116644
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Abstract
Article
(PDF)
Analysis of the physical properties of seeds of selected juniper species
Zdzisław Kaliniewicz
,
Andrzej Anders
,
Piotr Markowski
,
Krzysztof Jadwisieńczak
,
Zbigniew Krzysiak
Acta Agroph. 2017, 24(3), 443–454
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Abstract
Article
(PDF)
An attempt to separate viable white mustard (Sinapis alba L.) seeds from the discarded fraction after cleaning with a pneumatic separator
Krzysztof Jadwisieńczak
,
Stanisław Konopka
,
Dariusz Jan Choszcz
,
Zdzisław Kaliniewicz
,
Ewelina Kolankowska
Acta Agroph. 2017, 24(3), 433–441
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Abstract
Article
(PDF)
The growth rate and nutritional value of the common onion
Joanna Majkowska-Gadomska
,
Krzysztof Jadwisieńczak
,
Artur Dobrowolski
,
Emilia Mikulewicz
,
Kazimierz Janiak
Acta Agroph. 2016, 23(1), 79–86
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Abstract
Article
(PDF)
Study of quality cleaning of green pea seeds in processing manufacture
Kazimierz Wierzbicki
,
Krzysztof Jadwisieńczak
Acta Agroph. 2003, 2(1), 265–270
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Abstract
Article
(PDF)
Separation of ergot sclerotia from threshed rye grain
Krzysztof Jadwisieńczak
,
Zdzisław Kaliniewicz
,
Katarzyna Zalewska
Acta Agroph. 2013, 20(2), 329–342
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Article
(PDF)
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