Author Karolina Szulc
 

Water vapour sorption by food powders mixtures and their agglomerates
Karolina Szulc, Andrzej Lenart
Acta Agroph. 2008, 12(2), 535–542
 
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Functional properties of infant milk powder
Karolina Szulc, Ewa Ostrowska-Ligęza, Andrzej Lenart
Acta Agroph. 2012, 19(4), 857–863
 
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Effect of water activity on flowability of infant milk powders of various raw material composition
Karolina Szulc, Jakub Estkowski, Arkadiusz Tuwalski, Andrzej Lenart
Acta Agroph. 2012, 19(1), 195–202
 
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Influence of agglomeration and coating on oxidation stability of essential unsaturated fatty acids of powdered baby formulas
Ewa Ostrowska-Ligęza, Karolina Szulc, Magdalena Wirkowska, Agata Górska, Andrzej Lenart
Acta Agroph. 2012, 19(1), 77–88
 
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