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Current issue
Archive
Online first
About the Journal
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Contact us
Publisher
Information for Authors
Open Access Statement
Instructions for Reviewers
Current issue
Archive
Online first
About the Journal
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Contact us
Publisher
Information for Authors
Open Access Statement
Instructions for Reviewers
Reviewers
Keyword
relative viscosity
Nature of rheological interactions between solid and liquid phases in crystalline glucose suspensions
Sławomir Bakier
Acta Agroph. 2009, 14(3), 543–556
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