Keyword mixing
 

Influence of dough making parameters on physical properties of wheat bread
Renata Różyło
Acta Agroph. 2010, 16(1), 149–161
Stats
Abstract
Article (PDF)
 

Influence of dough making conditions on fermentation process and physical properties of wheat bread
Renata Różyło, Dariusz Dziki, Janusz Laskowski
Acta Agroph. 2011, 18(1), 131–142
Stats
Abstract
Article (PDF)
 
Most read
Indexes
 
Keywords index
Topics index
Authors index
eISSN:2300-6730
ISSN:1234-4125
Copyright © 2006-2020 Bentus All rights reserved.