Current issue
Archive
Online first
About the Journal
Editorial Board
Contact us
Publisher
Information for Authors
Open Access Statement
Instructions for Reviewers
Reviewers
Current issue
Archive
Online first
About the Journal
Editorial Board
Contact us
Publisher
Information for Authors
Open Access Statement
Instructions for Reviewers
Current issue
Archive
Online first
About the Journal
Editorial Board
Contact us
Publisher
Information for Authors
Open Access Statement
Instructions for Reviewers
Reviewers
Keyword
fructose
Application of NIR spectroscopy for the analysis of water-carbohydrate interactions in water solutions
Sławomir Bakier
Acta Agroph. 2008, 11(1), 7–21
Stats
Abstract
Article
(PDF)
Properties of powders received by spray-drying model solutions of glucose, fructose and their mixtures
Aleksandra Jedlińska
,
Katarzyna Samborska
,
Dorota Witrowa-Rajchert
Acta Agroph. 2012, 19(2), 303–317
Stats
Abstract
Article
(PDF)
Submit your paper
Information for Authors
Archive
Most read
Month
Year
Estimation of quality of spaghetti-form commercial gluten-free pastas
Chemical propertis of selected cold pressed oils
Physical properties and chemical composition of extruded pasta
Month
Year
Chemical propertis of selected cold pressed oils
Growth dynamics of false acacia (Robinia pseudacacia L.) In middle-field shelterbelt on loess soils
Physical properties and chemical composition of extruded pasta
Indexes
Keywords index
Topics index
Authors index
Article 
Article 
