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Articles by
Paweł Rowiński
dynamic measurement methods of fruit and vegetable mechanical properties
Krzysztof Gołacki
,
Paweł Rowiński
Acta Agroph. 2006, 8(1), 69–82
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Determination of the bruise threshold of apples
Zbigniew Stropek
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Krzysztof Gołacki
,
Paweł Rowiński
Acta Agroph. 2009, 13(1), 261–272
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Food – first, to do no harm (a review)
Chemical propertis of selected cold pressed oils
Vitamin C stability in fruit juices and black currant nectar during storage
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Food – first, to do no harm (a review)
Chemical propertis of selected cold pressed oils
Physical properties and chemical composition of wheat-buckwheat and buckwheat pasta
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