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Current issue
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Keyword
pumpkin flour
RESEARCH PAPER
Influence of pumpkin flour addition on textural properties of yeast dough
Aneta Zamłyńska-Kowal
,
Elżbieta Kusińska
,
Ewa Sosińska-Leszczyńska
,
Marian Panasiewicz
Acta Agroph. 2018, 25(3), 317–327
DOI
:
https://doi.org/10.31545/aagr/94366
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