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Effect of post-drying method on selected properties of potato chips
Agnieszka Kita, Adam Figiel
Acta Agroph. 2008, 11(1), 91–100
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Effect of thermal treatment parameters on selected properties of potato chips
Agnieszka Kita, Adam Figiel
Acta Agroph. 2009, 14(3), 609–617
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Effect of flaxseed pomace addition on selected properties of fried potato snacks
Agnieszka Kita, Katarzyna Popiela-Kukuś
Acta Agroph. 2010, 16(1), 69–77
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