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Current issue
Archive
Online first
About the Journal
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Current issue
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Articles by
Marta Ciecierska
Analysis of some physical and chemical properties of cocoa powder products with modified raw material composition
Jolanta Kowalska
,
Elżbieta Sewastianowicz
,
Ewa Majewska
,
Beata Drużyńska
,
Marta Ciecierska
,
Dorota Derewiaka
Acta Agroph. 2015, 22(2), 151–164
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Food – first, to do no harm (a review)
Chemical propertis of selected cold pressed oils
Vitamin C stability in fruit juices and black currant nectar during storage
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Food – first, to do no harm (a review)
Chemical propertis of selected cold pressed oils
Physical properties and chemical composition of wheat-buckwheat and buckwheat pasta
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