Keyword infrared-convective drying
 

Changes of hygroscopic properties of dried apples during storage condition
Małgorzata Nowacka, Dorota Witrowa-Rajchert
Acta Agroph. 2010, 15(2), 359–370
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Changes of radical scavenging activity, polyphenols content and colour during storage of infrared-convective dried apples
Małgorzata Nowacka
Acta Agroph. 2010, 16(2), 391–400
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Selected properties of infrared-convective dried carrot and potato
Małgorzata Nowacka, Wioleta Strachota, Dorota Witrowa-Rajchert, Ewa Sobczak
Acta Agroph. 2010, 16(1), 127–136
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