Articles by Monika Wójcik
 

Influence of moisture content of material and piston pressure on compaction parameters and strength of agglomerate of Virginia mallow (Sida hermaphrodita)
Stanisław Skonecki, Ryszard Kulig, Grzegorz Łysiak, Renata Różyło, Monika Wójcik
Acta Agroph. 2017, 24(2), 329–339
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Changes of dough and wheat bread physical properties as a result of black oat flour addition
Monika Wójcik, Dariusz Dziki, Renata Różyło, Beata Biernacka, Grzegorz Łysiak, Jawad al Aridhee
Acta Agroph. 2017, 24(1), 163–172
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