Current issue
Archive
Online first
About the Journal
Editorial Board
Contact us
Publisher
Information for Authors
Open Access Statement
Instructions for Reviewers
Reviewers
Current issue
Archive
Online first
About the Journal
Editorial Board
Contact us
Publisher
Information for Authors
Open Access Statement
Instructions for Reviewers
Current issue
Archive
Online first
About the Journal
Editorial Board
Contact us
Publisher
Information for Authors
Open Access Statement
Instructions for Reviewers
Reviewers
Articles by
Monika Wójcik
Influence of moisture content of material and piston pressure on compaction parameters and strength of agglomerate of Virginia mallow (Sida hermaphrodita)
Stanisław Skonecki
,
Ryszard Kulig
,
Grzegorz Łysiak
,
Renata Różyło
,
Monika Wójcik
Acta Agroph. 2017, 24(2), 329–339
Stats
Abstract
Article
(PDF)
Changes of dough and wheat bread physical properties as a result of black oat flour addition
Monika Wójcik
,
Dariusz Dziki
,
Renata Różyło
,
Beata Biernacka
,
Grzegorz Łysiak
,
Jawad al Aridhee
Acta Agroph. 2017, 24(1), 163–172
Stats
Abstract
Article
(PDF)
Submit your paper
Information for Authors
Archive
Most read
Month
Year
Estimation of quality of spaghetti-form commercial gluten-free pastas
Chemical propertis of selected cold pressed oils
Physical properties and chemical composition of extruded pasta
Month
Year
Chemical propertis of selected cold pressed oils
Physical properties and chemical composition of extruded pasta
Growth dynamics of false acacia (Robinia pseudacacia L.) In middle-field shelterbelt on loess soils
Indexes
Keywords index
Topics index
Authors index
Article 
