Acta Agrophysica - Articles by Magdalena Gońda-Skawińska

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Articles by Magdalena Gońda-Skawińska

RESEARCH PAPER

Estimation of possibility of use of flour from grain of common wheat winter cultivars from organic farming as raw material for pasta production

Magdalena Gońda-Skawińska, Grażyna Cacak-Pietrzak, Krzysztof Jończyk

Acta Agroph. 2020, (27), 17–29

DOI: https://doi.org/10.31545/aagr/125618

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Estimation of quality of spaghetti-form commercial gluten-free pastas

Chemical composition of flesh and skin of Jonica and Szampion apple varieties produced in orchards in the province of Lublin

Evaluation of the effect of salinity on the growth, photosynthesis, water potential and temperature of leaves of wheat seedlings of Almari cultivar

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eISSN:	2300-6730
ISSN:	1234-4125

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