Acta Agrophysica - Articles by Anna Gajda

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Articles by Anna Gajda

RESEARCH PAPER

Microbiological and biochemical properties of soils under cereals grown in the ecological, conventional and integrated system

Stefan Martyniuk, Anna Gajda, Jan Kuś

Acta Agroph. 2001, (52), 185–192

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Estimation of quality of spaghetti-form commercial gluten-free pastas

Chemical composition of flesh and skin of Jonica and Szampion apple varieties produced in orchards in the province of Lublin

Evaluation of the effect of salinity on the growth, photosynthesis, water potential and temperature of leaves of wheat seedlings of Almari cultivar

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eISSN:	2300-6730
ISSN:	1234-4125

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