Current issue
Archive
Online first
About the Journal
Editorial Board
Contact us
Publisher
Information for Authors
Open Access Statement
Instructions for Reviewers
Reviewers
Current issue
Archive
Online first
About the Journal
Editorial Board
Contact us
Publisher
Information for Authors
Open Access Statement
Instructions for Reviewers
Current issue
Archive
Online first
About the Journal
Editorial Board
Contact us
Publisher
Information for Authors
Open Access Statement
Instructions for Reviewers
Reviewers
Keyword
gluten-free pasta
RESEARCH PAPER
Estimation of quality of spaghetti-form commercial gluten-free pastas
Jakub Kosiński
,
Grażyna Cacak-Pietrzak
Acta Agroph. 2020, (27), 5–16
DOI
:
https://doi.org/10.31545/aagr/125721
Stats
Abstract
Article
(PDF)
Submit your paper
Information for Authors
Archive
Most read
Variability of thermal winter period in Poland in 1960-2015
Chemical composition of flesh and skin of Jonica and Szampion apple varieties produced in orchards in the province of Lublin
Vitamin C stability in fruit juices and black currant nectar during storage
Indexes
Keywords index
Topics index
Authors index